Cooking with Kids – Friday 11 September – Curried Corn Puffs

Eating Curried Corn PuffsRahnis Curried Corn Puffs RecipeEating Curried Corn PuffsCooking Curried Corn PuffsRecipe Writing for Curried Corn PuffsRecipe Curried Corn Puffs

 

Each Friday the students at Crossmaglen Public School participate in cooking lessons as part of their learning. All students are involved in the process of deciphering a recipe, writing the recipe into our books, making the dish, setting the table, plating the dish, serving the dish, eating the dish and the all important cleaning up.
The students work in teams to achieve these goals and enjoy tasting the fruits of their labour.

This week the cooking team made Mrs Pearts mums famous Curried Corn Puffs.

Thank you Mrs Peart and Rom for your amazing work each week with our cooking class.

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